Smoked Salmon Avocado Toast with Poached Egg - Recipe By Me
Sourdough topped with creamy avocado, smoked salmon, poached egg, and fresh herbs for a tasty brunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Ingredients
- 1 thick slice sourdough bread
- 2 tablespoons cream cheese
- 1/2 medium avocado, diced or sliced
- 2 ounces smoked salmon
- 1 large egg, poached
- Thinly sliced red onion, a few slices
- 1/2 teaspoon capers
- Fresh chives or dill, finely chopped, for garnish
- Salt, to taste
- Freshly ground black pepper, to taste
- Drizzle olive oil or squeeze of lemon juice, as desired
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