Asian Lobster Salad Crisps - Phillips Foods, Inc.
Crunchy lobster salad crisps topped with Asian flavors like sesame oil and ginger. Perfect for any occasion—recipe from Hangry in Love.
Ingredients
- 1 lb. Phillips Lobster Meat
- 1 mango, cut into 1/2” cubes
- 1/2 cup English cucumber, diced into 1/2″ cubes
- 1/2 cup carrot, diced into 1/2″ cubes
- 1/2 cup red bell pepper, diced into 1/2″ cubes
- 1 avocado, diced into 1/2″ cubes
- 1 Tbsp. freshly chopped mint
- 3 Tbsp. kewpie mayonnaise
- 3 Tbsp. sriracha
- 3 Tbsp. pickled ginger, diced
- 3 Tbsp. soy sauce
- 1.5 tsp. rice vinegar
- 1.5 tsp. sesame oil
- 2 large green onion, thinly sliced
- 3/4 tsp. white sesame seeds, plus more for garnish
- 5 large rice papers, cut into eighths
- canola oil, for frying
- chili crisp, for garnish
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