Mango-jito from The Thinking Girl's Guide To Drinking: (Cocktails without Regrets) by Ariane Resnick
I loved the idea of a mango and mint pairing, but I was a little concerned about how well they’d go together. The lime juice ended up acting as an integral factor in melding them into a beautiful,...
Ingredients
- 1½ ounce fresh lime juice
- 8 fresh mint leaves, plus 1 sprig for garnish
- 2 ounces white rum
- 3 ounces mango chunks, fresh or frozen (with juice, if any has accumulated)
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