Bouza bi Haleeb Recipe - Milk Ice Cream from Tunisia
Learn how to make Bouza bi Haleeb, a traditional Tunisian milk ice cream with sahlab, sugar, mustikah, and orange blossom essence. Perfect for any occasion!
Ingredients
- 1 qt (946 ml) milk
- 1.5 cups sugar
- 0.5 tsp sahlab (cornflower)
- 0.25 tsp mustikah (gum arabic)
- 1 tsp ma'ez zahr ( orange blossom essence )
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