Drunken Apples | Just A Pinch Recipes
The kids love this recipe! It goes well with a savory dinner of ribs, corn bread, etc., OR with French Toast!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 tablespoon(s) butter
- 2 large tart apples - peeled, cored, and sliced 1/4-inch thick (we like granny smith)
- 1 teaspoon(s) cornstarch
- 1/4 cup(s) cold water
- 1/4 cup(s) brown sugar
- 1/4 teaspoon(s) ground cinnamon
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