Zucchini Fritti - Pizza Today

Zucchini Fritti - Pizza Today

pizzatoday.com

Zucchini Fritti: Crispy egg-dipped zucchini coated in Parmesan and Panko, perfect for appetizers. Serve with aioli for a tasty treat!

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Ingredients

  • 1-1/2 cups Parmesan
  • 1-1/2 cups Panko (Japanese breadcrumbs)
  • ½ teaspoon salt
  • 2 extra-large eggs
  • 3 medium size zucchini, washed, trimmed (but not skinned), but into 3 inch-long by about ½ in-wide strips

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