Morning Glory Muffins Recipe for Quick & Easy Baking | Town & Country Markets

Name: Morning Glory Muffins Recipe for Quick & Easy Baking | Town & Country Markets
Total time: 40 min
Ingredients: 2 cups all-purpose flour; 3/4 cup brown sugar; 2 teaspoons baking soda; 2 teaspoons cinnamon; 1 teaspoon ground ginger; 1/2 teaspoon salt; 3 large eggs; 3/4 cup milk; 2 teaspoons vanilla; 1 large apple, skin-on, shredded; 2 cups grated or spiralized veggies (butternut squash, zucchini, carrots, sweet potatoes); 2/3 cup melted coconut oil or butter; 3/4 cup raisins; 1/2 cup unsweetened shredded coconut; 2/3 cup chopped nuts or pumpkin seeds

townandcountrymarkets.com

Bake a batch of moist, wholesome morning glory muffins filled with fruit, veggies, and spices. Perfect for breakfast, brunch, or an anytime of the day!

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Cooking tools:

Muffin tin
Cooling rack
Kitchen scale
Spiralizer
Cupcake liner
Oven
Mixing bowl
Whisk
Grater
Spatula
Measuring cup
Measuring spoon
Toothpick
Airtight container

Ingredients

2 cups all-purpose flour
3/4 cup brown sugar
2 teaspoons baking soda
2 teaspoons cinnamon
1 teaspoon ground ginger
1/2 teaspoon salt
3 large eggs
3/4 cup milk
2 teaspoons vanilla
1 large apple, skin-on, shredded
2 cups grated or spiralized veggies (butternut squash, zucchini, carrots, sweet potatoes)
2/3 cup melted coconut oil or butter
3/4 cup raisins
1/2 cup unsweetened shredded coconut
2/3 cup chopped nuts or pumpkin seeds