Watermelon Lime Agua Fresca Recipe
Agua Fresca literally translates to "fresh water." Growing up in South Florida Agua Frescas were a popular alternative to plain water and sodas on a hot afternoon in Latin and Caribbean communities.I...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at brownskitchen.com.
Cooking tools:
- Blender
- Citrus press
- Fine-mesh sieve
- Pitcher
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Glass
Ingredients
- 2 pounds seedless watermelon, cut into chunks
- 1 cup cold water
- 2 teaspoons fresh lime juice
- 1 tablespoon simple syrup, or agave nectar
- Citrus Press
- Sauce Pan
- Blender
- Strainer
- Pitcher, for serving
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