Black Pepper Spiced Flat Bread Recipe | ChefDeHome.com
Masala (spiced) Parantha or Black Pepper Spiced Flat Bread is most common breakfast bread eaten all over north India. Every household has its own version of Spiced Flat Bread. This version is very...
Ingredients
- 2 Cup Wheat Flour
- 1 & 1/2 tsp Black Pepper, crushed
- 1 tbsp Canola Oil, and extra 4 tbsp for shallow pan frying flat breads (Parantha)
- 1 Cup Water
- 1 & 1/2 tsp Salt
- 1 tsp Cumin Seeds
- 1 tsp Ajwain
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