Alabama white sauce | Recipe | Bounded by Buns
Originally invented in Alabama as an accompaniment to smoked chicken, this tangy, peppery, and creamy sauce is a great addition to any sort of smoked or grilled chicken.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boundedbybuns.com.
Ingredients
- 1 cup mayonnaise
- 1/4 cup apple cider vinegar
- 2 teaspoons ground black pepper
- 1 teaspoon garlic powder
- 1 teaspoon sugar
- 1/2 teaspoon prepared horseradish
- 1/2 teaspoon salt
- 1 tablespoon lemon juice
- pinch of cayenne pepper powder (optional)
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