Turkish revani with semolina | The Happy Chef
Turkish revani with semolina
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.receptite.com.
Ingredients
- 3 eggs
- 150 g sugar
- 150 ml sunflower oil
- 150 ml milk
- 150 g flour
- 150 g wheat semolina
- 150 g walnuts (ground)
- 1 tsp bicarbonate of soda
- # For Syrup:
- 4 cups Water
- 4 cups sugar
- vanilla
- lemon juice
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