Double Chocolate Biscotti - Once Upon a Chef

Name: Double Chocolate Biscotti - Once Upon a Chef
Total time: 70 min
Ingredients: 1¾ cups + 2 tablespoons all-purpose flour, (spooned into measuring cup and leveled-off); ¼ cup + 2 tablespoons natural unsweetened cocoa powder, (such as Hershey's); 1 teaspoon baking soda; ¾ teaspoon salt; 1/2 cup (1 stick) unsalted butter, at room temperature; ¾ cup + 2 tablespoons granulated sugar; 2 large eggs; 2 teaspoons vanilla extract; 1 cup semi-sweet chocolate chips

www.onceuponachef.com

TESTED & PERFECTED RECIPE – These crisp double chocolate biscotti are tailor-made for dunking into coffee, warm milk, or hot chocolate.

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Ingredients

1¾ cups + 2 tablespoons all-purpose flour, (spooned into measuring cup and leveled-off)
¼ cup + 2 tablespoons natural unsweetened cocoa powder, (such as Hershey's)
1 teaspoon baking soda
¾ teaspoon salt
1/2 cup (1 stick) unsalted butter, at room temperature
¾ cup + 2 tablespoons granulated sugar
2 large eggs
2 teaspoons vanilla extract
1 cup semi-sweet chocolate chips