Cocoa Gingerbread Ice Cream Sandwiches | HERSHEY Foodservice
Ice cream in the winter? Yes, please! These Cocoa Gingerbread Ice Cream Sandwiches will bring amazing festive vibes to your dessert menu. Makes 48 sandwiches.
Keywords
- Everyday
- Evergreen
- HERSHEY'S
- Chocolate
- Sundaes
- Ice Cream & Frozen Desserts
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.hersheyfoodservice.com.
Ingredients
- 1 lb. salted butter, softened
- 4 lbs. 8 oz. vanilla ice cream, divided
- 8 oz. sugar
- 12 fl. oz. light molasses
- 3-1⁄2 oz. (2 large) eggs
- 2 tsp. vanilla extract
- 2 lbs. 3 oz. all-purpose flour
- 3-1⁄2 oz. HERSHEY'S Cocoa, Natural (Item# 63505)
- 3⁄4 oz. ground ginger
- 1 tsp. baking soda
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