Mani's Lemon Bars
Mani’s lemon bars are a zesty, sweet treat with a classic chewy crust and smooth filling, perfect for potlucks, bake sales, or everyday desserts.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at clabbergirl.com.
Ingredients
- For the filling:
- 5 eggs
- For the crust:
- 1 1/4 cups sugar
- 1 3/4 cup all-purpose flour
- 2 tbsp all-purpose flour
- 10 tbsp powdered sugar
- 2 tbsp lemon peel
- 1/4 cup Clabber Girl Corn Starch
- 2/3 cup fresh lemon juice
- 1/2 tsp salt
- optional:
- 16 tbsp unsalted butter (2 sticks)
- 1/4 cup powdered sugar
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