Brazilian Chicken Stroganoff Recipe: How to Make It

Ingredients

• 2 tablespoons olive oil, divided
• 1 pound sliced fresh crimini mushrooms
• 1/2 teaspoon salt
• 1 medium onion, quartered
• 4 garlic cloves
• 6 fresh oregano leaves
• 3 tablespoons tomato paste
• 2 teaspoons Goya Sazon with coriander and annatto
• 1-1/2 cups heavy whipping cream
• 2 tablespoons red wine vinegar
• 1 tablespoon Dijon mustard
• 2 bay leaves
• 1 pound boneless skinless chicken breasts, cubed
• Hot cooked rice, for serving
• Potato sticks or crushed potato chips, optional