title
Steps - Toss Pork in cornstarch: In a medium mixing bowl, add the pork and cornstarch. Toss until evenly coated.
Ingredients
- 1 lb pork tenderloin, sliced half-inch thin
- 0.25 cup cornstarch
- 2 tbsp olive oil
- 4 cloves garlic, minced
- 1 thumbnail-sized ginger, grated
- 0.5 cup soy sauce (low sodium)
- 0.25 cup water
- 1 tsp sesame oil
- Green onions, sliced, for garnish
- Sesame Seeds, for garnish (optional)
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