Honey Tofu & Sesame Noodles
This recipe include my favourite sauce to make when I'm not sure where to start with a meal. The sauce goes well in stir fry (with our without meat), as a marin
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Cooking tools:
- Skillet
- Stove
- Pot
- Colander
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Paper towel
- Spatula
- Serving bowl
Ingredients
- 1 tablespoon of minced ginger
- 2 tablespoons of soy sauce
- 2 tablespoons of sesame oil
- 2 tablespoons of peanut butter
- pinch of cornstarch if desired
- small bowl of flour
- 1 pack (about 400g) of firm pack tofu, cut into bite sized pieces and squeezed with a paper towel
- 1 red bell pepper, thinly sliced
- 1 bunch of green onions
- 4 heads bok choy, with stems removed
- sesame seeds as desired
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