Delicious Seared Salmon with a Spicy Twist
This recipe combines the richness of seared salmon with the bold flavors of Indian spices in a creamy sauce. The dish is easy to make and perfect for a special dinner at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 salmon fillets
- 1 tbsp olive oil
- 1/2 tsp cumin
- 1/2 tsp coriander
- 1/2 tsp turmeric
- 1/2 tsp garam masala
- 1/2 cup heavy cream
- 1/4 cup diced tomatoes
- 1/4 cup diced onions
- 2 cloves garlic, minced
- Salt and pepper to taste
- Fresh cilantro for garnish
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