Frosty Strawberry Mousse | Québon
Frosty strawberry mousse recipe. A light and sweet dessert made with Quebec's delicious strawberries. Can be served in cups made of citrus hollowed out.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quebon.ca.
Ingredients
- 1 pint box of strawberries
- about 3/4 lb (350g)1/2 cup (125 mL) sugar2 egg whites at room temperature1 container (237 mL) 35% M.F. Québon Country Style CreamServing Containers6 lemons or 4 oranges
- scooped out
- or8 small dessert glasses
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