Vegan Mac & Cheese Recipe

Name: Vegan Mac & Cheese Recipe
Total time: 25 min
Ingredients: 1 lb pasta (i use macaroni most of the time because I want the authentic effect!); 1 cup light soymilk; 1 1/4 cups water; 3/4 cup nutritional yeast; 3 tablespoons cornstarch; 2 tablespoons tahini; 1 tablespoon lemon juice; 2 teaspoons salt; 1 teaspoon onion powder; 1 teaspoon black pepper; 1/2 teaspoon garlic powder; 1/2 teaspoon dry mustard; 1/2 teaspoon turmeric powder (more if you want it to really be that "mac and cheese" color); 1/2 teaspoon paprika

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What is the holy grail of vegan food? Macaroni and cheese of course! I think you will like this recipe if you're looking for a close substitute for tr

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Ingredients

1 lb pasta (i use macaroni most of the time because I want the authentic effect!)
1 cup light soymilk
1 1/4 cups water
3/4 cup nutritional yeast
3 tablespoons cornstarch
2 tablespoons tahini
1 tablespoon lemon juice
2 teaspoons salt
1 teaspoon onion powder
1 teaspoon black pepper
1/2 teaspoon garlic powder
1/2 teaspoon dry mustard
1/2 teaspoon turmeric powder (more if you want it to really be that "mac and cheese" color)
1/2 teaspoon paprika