Mexican Lasagna with Beef, Beans, and Cheese Layers (Easy 60-Min Recipe) - Recipe By Me
Layers of seasoned beef, beans, melty cheese, and corn tortillas baked to perfection, finished with classic fresh toppings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Ingredients
- 450 g ground beef
- 1 medium yellow onion, diced
- 2 teaspoons minced garlic
- 60 g taco seasoning
- 120 ml water
- 410 g canned fire roasted diced tomatoes, undrained
- 115 g canned green chiles
- 425 g canned black beans, drained and rinsed
- 18 corn tortillas
- 650 g shredded jack and cheddar cheese blend
- 1–2 medium tomatoes, diced
- 1 bunch green onions, sliced
- Sour cream, to taste
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