Parmesan gnocchi | Tesco Real Food

Ingredients

• rock or table salt, for baking
• 1kg (2lb) Desirée potatoes
• 275g (9oz) 00 flour (see expert tip)
• pinch nutmeg
• 30g Parmesan or vegetarian hard cheese, finely grated, plus extra to serve
• 2 eggs, beaten
• 1 red onion, finely chopped
• 2 tbsp olive oil
• 2 garlic cloves, finely chopped
• 1/2 red chilli, deseeded, finely chopped (optional)
• 2 x 400g tins chopped tomatoes
• pinch caster sugar
• small handful fresh basil, chopped, plus extra leaves to serve