Spice-Rubbed Salmon
Spice-Rubbed Salmon Servings: 4 INGREDIENTS DIRECTIONS Preheat oven to 425 degrees. Combine and mix all the dry rub ingredients in a small bowl.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sunshinerising.net.
Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Pastry brush
- Spoon
Ingredients
- 4 4 oz. Salmon Fillets
- 1 tbsp Olive Oil
- 1 tbsp Lemon Zest
- 1 tsp Brown Sugar
- ½ tsp Chili Powder
- ½ tsp Cumin
- ½ tsp Salt
- ¼ tsp Garlic Powder
- ¼ tsp Paprika
- ¼ tsp Parsley, dried
- ¼ tsp Basil, dried
- ¼ tsp Pepper
- ¼ tsp Ground Mustard
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