Halloumi & Pepper Wrap Lunch Recipe | Deli Kitchen
This Halloumi & Pepper Wrap Lunch Recipe is a delicious vegetarian Deli Kitchen meal. Charred peppers and salty cheese. View the cooking instructions here.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mydelikitchen.co.uk.
Ingredients
- 2 Deli Kitchen Carb Lite Wraps
- 150g halloumi cheese, drained
- 1 red pepper
- 1 small red onion
- 1 tbsp olive oil
- A handful of mixed salad leaves
- 25g pomegranate seeds
- Sweet chilli sauce, optional
- Tzatziki (or use store bought):
- 100g cucumber
- 1 small clove garlic, chopped
- 4 tbsp Greek yogurt
- 2 tbsp chopped fresh dill
- Salt and ground black pepper
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