Pineapple and Tequila Granita | TASTE
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastecooking.com.
Ingredients
- 1 ¼ c water
- ½ c cane sugar
- Pinch kosher salt
- ½ c tequila
- Zest from 1 lime
- ½ c fresh lime juice (2 or 3 limes)
- ½ c cup cane sugar (scant)
- ½ c salted cashews
- Half a ripe pineapple (cut in half lengthwise)
- Extra-virgin olive oil, for searing
- ¼ tsp Aleppo chile flakes
- ½ tsp flake salt
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