Chicken and Mushroom Stroganoff Recipe
This skillet dinner is a new take on the traditional beef stroganoff—minus most of the work! Chicken, sliced mushrooms, onion and pasta are cooked in a creamy white sauce for a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 tablespoon vegetable oil
- 1 lb boneless skinless chicken breasts, cut in 3/4-inch pieces
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 package (8 oz) sliced fresh mushrooms
- 1/2 cup chopped onion
- 2 1/4 cups milk
- 3/4 cup hot water
- 1 box (6.4 oz) Hamburger Helper™ Stroganoff
- 4 oz (half of 8-oz package) cream cheese, cubed and softened
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