Nugget Markets Back to School "Sushi" Recipe

Ingredients

• 1 slice of white bread (crusts removed) 1 slice of white bread (crusts removed) 1 slice of white bread (crusts removed)
• 2 tablespoons chocolate hazelnut spread 2 tablespoons chocolate hazelnut spread 2 tablespoons chocolate hazelnut spread
• 4 thin slices of banana 4 thin slices of banana 4 thin slices of banana
• 2 tablespoons whipped cream cheese 2 tablespoons whipped cream cheese 2 tablespoons whipped cream cheese
• 3 thin pear slices 3 thin pear slices 3 thin pear slices
• 1 teaspoon honey 1 teaspoon honey 1 teaspoon honey
• 6 sliced almonds 6 sliced almonds 6 sliced almonds
• 2 tablespoons creamy peanut butter 2 tablespoons creamy peanut butter 2 tablespoons creamy peanut butter
• 3 apple slices, julienned 3 apple slices, julienned 3 apple slices, julienned
• Dash of cinnamon, plus more for garnish Dash of cinnamon, plus more for garnish Dash of cinnamon, plus more for garnish
• Dash of granulated sugar, for garnish Dash of granulated sugar, for garnish Dash of granulated sugar, for garnish
• 2 tablespoons marshmallow cream 2 tablespoons marshmallow cream 2 tablespoons marshmallow cream
• 4 slices mango, julienned 4 slices mango, julienned 4 slices mango, julienned
• ½ teaspoon Tajín seasoning ½ teaspoon Tajín seasoning ½ teaspoon Tajín seasoning