Maple-Horseradish Glazed Vegetables - Monadnock Food Co-op
Any sturdy vegetables work in this recipe, though my favorites are beets, Brussels sprouts, and carrots. Makes a great side dish, or light meal with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at monadnockfood.coop.
Ingredients
- 2 lbs diced vegetables
- 1 tbsp olive oil
- 2 tbsp butter
- 3 tbsp bottled horseradish (or less if fresh)
- 3 tbsp maple syrup (dark is best)
- 3 tbsp apple cider vinegar
- Salt and pepper to taste
More Like This
Maple-Glazed Vegetables Recipe
happyherbivore.com
Maple-Horseradish Roasted Beets | RICARDO
ricardocuisine.com
Creamy Horseradish Dip Recipe: How to Make It
tasteofhome.com
Maple Roasted Vegetables | Recipe Cart | Recipe Cart
getrecipecart.com
Maple-Glazed Vegetables - Maple from Canada
maplefromcanada.com
Steak with Apple-Horseradish Relish | Paleo, Dairy Free, Gluten Free
paleoplan.com
Maple Mustard Roasted Vegetables | The Fancy Pants Kitchen
thefancypantskitchen.com
Grilled Vegetables in Maple Syrup
citadelle-camp.coop