Air Fryer Salmon with Mango Salsa

Name: Air Fryer Salmon with Mango Salsa
Total time: 40 min
Ingredients: 2 filets salmon; 2 tbsp coconut aminos (or low sodium soy sauce); 1 tbsp powdered sugar substitute (skip if using sweetened coconut aminos like the ones from Trader Joe’s); 1/4 tsp cornstarch; 2 tbsp water; 1/2 tsp onion powder; 1/4 tsp chipotle chili powder; 1/4 tsp garlic powder; 1 small mango (diced (about 3/4 cup total)); 1/3 cup red bell pepper (diced (about ½ a bell pepper)); 1/2 jalapeno (steam and seeds removed, diced (about 2 tbsp)); ¼ cup red onion (diced); 1 garlic clove (minced (about 1 teaspoon minced garlic)); 1 1/2 tbsp chopped cilantro; Juice of ½ a lime (about 1 tablespoon); Zest of half a lime; Salt; pepper; 2 cups rice; 2 cups broccoli

foodbythegram.com

This Air Fryer Salmon with Mango Salsa is a healthy, filling, flavor-packed dish that's perfect for lunch or dinner!

View full recipe on foodbythegram.com

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Cooking tools:

Air fryer
Instant-read thermometer
Microplane
Microwave
Kitchen scale
Citrus press
Mixing bowl
Saucepan
Stove
Measuring spoon
Measuring cup
Cutting board
Chef's knife
Peeler
Spoon
Airtight container
Pot
Serving platter

Ingredients

2 filets salmon
2 tbsp coconut aminos (or low sodium soy sauce)
1 tbsp powdered sugar substitute (skip if using sweetened coconut aminos like the ones from Trader Joe’s)
1/4 tsp cornstarch
2 tbsp water
1/2 tsp onion powder
1/4 tsp chipotle chili powder
1/4 tsp garlic powder
1 small mango (diced (about 3/4 cup total))
1/3 cup red bell pepper (diced (about ½ a bell pepper))
1/2 jalapeno (steam and seeds removed, diced (about 2 tbsp))
¼ cup red onion (diced)
1 garlic clove (minced (about 1 teaspoon minced garlic))
1 1/2 tbsp chopped cilantro
Juice of ½ a lime (about 1 tablespoon)
Zest of half a lime
Salt
pepper
2 cups rice
2 cups broccoli