Air Fryer Salmon with Mango Salsa - Food By The Gram
This Air Fryer Salmon with Mango Salsa is a healthy, filling, flavor-packed dish that's perfect for lunch or dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbythegram.com.
Ingredients
- 2 filets salmon
- 2 tbsp coconut aminos (or low sodium soy sauce)
- 1 tbsp powdered sugar substitute (skip if using sweetened coconut aminos like the ones from Trader Joe’s)
- 1/4 tsp cornstarch
- 2 tbsp water
- 1/2 tsp onion powder
- 1/4 tsp chipotle chili powder
- 1/4 tsp garlic powder
- 1 small mango (diced (about 3/4 cup total))
- 1/3 cup red bell pepper (diced (about ½ a bell pepper))
- 1/2 jalapeno (steam and seeds removed, diced (about 2 tbsp))
- ¼ cup red onion (diced)
- 1 garlic clove (minced (about 1 teaspoon minced garlic))
- 1 1/2 tbsp chopped cilantro
- Juice of ½ a lime (about 1 tablespoon)
- Zest of half a lime
- Salt and pepper (to taste)
- 2 cups rice
- 2 cups broccoli
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