Easy & Juicy Savory Herb

Ingredients

• 4 boneless, skinless chicken breasts (approximately 1.5 to 2 lbs / 680 to 910 grams)
• 1 cup low-sodium chicken broth (240 ml)
• 3 tablespoons olive oil (45 ml)
• 4 cloves garlic, minced
• 2 teaspoons dried oregano (2 grams)
• 2 teaspoons dried thyme (2 grams)
• 1 teaspoon dried rosemary (1 gram)
• 1 teaspoon paprika (2 grams)
• 1 teaspoon onion powder (3 grams)
• Salt and pepper to taste
• 1/2 cup chopped fresh parsley (optional, for garnish)
• 1 lemon, sliced (for serving)