Pan Fried Onions and Mushroom Recipe
This is so simple I feel a bit foolish for even posting it but it is so good and that touch of vermouth makes the difference. Great served with fried
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Cooking tools:
- Skillet
- Stove
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 2 medium onions , thinly sliced
- 12 medium mushroons, cleaned and sliced
- 1 1/2 ounces of dry vermouth
- salt and pepper to your taste
- spray of cooking oil
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