Chocolate Tortoni
Recipe archives for the Jewish Food Mailing List
Ingredients
- 1/3 cup cocoa
- 1/4 cup sugar
- 6 ounces chocolate chips, 1 cup
- 2 cups pareve whipping cream, like Rich's Whip
- 1/2 cup almonds, chopped, toasted
- 2 teaspoons sugar
- 4 egg whites
- 1 tablespoon vanilla
- 1/8 teaspoon cream of tartar
- 1/8 teaspoon salt
- chocolate sprinkles for garnish
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