Sausage cheese balls - Indiana Connection
Sausage cheese balls Sausage cheese balls 1½ cups Bisquick™ baking mix 8 ounces uncooked bulk pork sausage 2 cups shredded cheddar cheese ¼ cup grated Parmesan
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.indianaconnection.org.
Ingredients
- 1½ cups Bisquick™ baking mix
- 8 ounces uncooked bulk pork sausage
- 2 cups shredded cheddar cheese
- ¼ cup grated Parmesan cheese
- ¼ cup milk
- ¼ teaspoon dried rosemary leaves
- Barbecue sauce for dipping (optional)
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