Tropical fruits with banana dip - Recipes - Healthier Families - NHS
Enjoy fruit cut into chunks and served with a simple banana dip for a fun way to get more in your everyday meals. Kids will love it!
Ingredients
- 1 fresh mango, peeled, pitted and sliced
- 1 fresh papaya, peeled, deseeded and sliced
- 200g pineapple pieces in natural juice, drained
- 100g strawberries, halved and stalks removed
- 1 banana
- 4 tablespoons low-fat natural yoghurt
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