Coffee Snow Balls
Serve this as a delicate dessert accompanied by freshly whipped cream and seasonal berries.
Ingredients
- 3 large egg whites,
- 175g equal quantities of caster sugar and icing sugar, sifted together
- A pinch salt
- 1 tsp Douwe Egberts Pure Gold coffee, sifted finely using a tea strainer
- 1 tbsp chopped walnuts, (optional
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