Saucy Chicken recipe by Sherien Essakjee

Ingredients

• 2 tablespoons peri-peri oil
• 2 onions sliced
• 1 teaspoon whole Jeeru (Cumin)
• 1 teaspoon crushed garlic
• 2 green chilies slit
• 1 kg chicken fillet - cubed
• 1 teaspoon red chili powder
• 1 teaspoon dhana Jeeru (Cumin)
• salt to taste
• lemon juice
• ½ teaspoon black pepper
• 3 big tomatoes grated
• 1 cup tomato sauce
• 1 teaspoon sugar
• 2 tablespoons Worcester