Turtle Caramel Cake Recipe That’s Rich and Decadent
Scrumptious turtle caramel cake recipes combine rich, gooey goodness with nutty crunch. Baking enthusiasts can master this impressive dessert with step-by-step guidance inside.
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Cooking tools:
- Oven
- Cake pan
- Non-stick spray
- Sifter
- Mixing bowl
- Hand mixer
- Spatula
- Toothpick
- Cooling rack
- Measuring cup
- Measuring spoon
- Spoon
- Pecan chopping knife
- Chef's knife
- Cutting board
- Microwave
- Cake tester
- Serving platter
- Offset spatula
- Kitchen timer
Ingredients
- 2 cups (470 ml) all-purpose flour
- 1 cup (240 ml) unsweetened cocoa powder
- 1 1/2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup (227 grams) unsalted butter, softened
- 1 1/2 cups (300 grams) granulated sugar
- 3 large eggs, room temperature
- 2 teaspoons vanilla extract
- 1 1/4 cups (300 ml) buttermilk
- 1 cup (240 ml) caramel sauce
- 1 cup (100 grams) chopped pecans
- 1 cup (170 grams) semisweet chocolate chips
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