Berry Crumble Pie

Ingredients

• 8 TB (one stick or 113g) cold unsalted butter, cut into 1/2 in chunks
• 1 cup + 3 TB (140g) all purpose (or pastry flour)
• 1/2 tsp kosher salt
• 1 tsp granulated sugar
• 1/8 tsp baking powder
• 1 1/2 tsp apple cider vinegar (or unflavored vodka)
• 3 1/2 to 4 1/2 TB ice cold water
• 3/4 cup (90g) all-purpose flour
• 1 cup (96g) almond flour
• 6 TB granulated sugar
• 2 TB brown sugar
• pinch of salt
• 6 TB of cubed and cold unsalted butter
• 5 1/2 cups of frozen berries
• 1 1/2 cups granulated sugar
• 3 TB of Minute Tapioca (or substitutions above)