Chicken liver salad recipe: easy and healthy meal prep
Heat olive oil in a skillet over high heat. Add liver. Saute until tender and brown. - Recipe Main Dish : Chicken liver salad, by Niyaprakash
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.petitchef.com.
Ingredients
- 500 g chicken liver, trimmed , cut in half and patted dry
- 3 tablespoons olive oil
- 1 garlic clove , crushed
- 2 tablespoons balsamic vinegar
- 3 cups mixed lettuce, cut in medium - size
- 1 cup arugula leaves
- Salt to taste
- Crushed black pepper to taste
- 1/4 cup olive oil
- 1 tablespoon balsamic vinegar
- Black pepper to taste
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