Vegan Cauliflower Cheese - Cooking With Parita
Vegan cauliflower cheese. Tender roasted cauliflower florets and thyme-infused creamy white sauce baked together until perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithparita.com.
Ingredients
- 1-2 tbsp olive oil
- 1 large cauliflower (1KG/2lbs)
- 4 tbsp vegan butter
- 1 tsp thyme leaves
- 4 tbsp all-purpose flour
- 3 cups oat milk
- 1/2 tsp ground nutmeg
- 2 tsp dijon mustard
- 1 1/2 cups grated vegan cheese
- salt + black pepper (to taste)
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