Ingredients
- 2 Jalapeños, sliced & seeds removed
- Ice
- 1 1/2 oz Mezcal Tequila
- 1 1/2 oz Triple Sec or other orange liqueur
- 1 oz lime juice
- 2 teaspoons Agave nectar
- Coarse salt
- Lime wheels and additional Jalapeño slices for garnish
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