Ripped Recipes - Lentil Corn Cake Waffle

Name: Ripped Recipes - Lentil Corn Cake Waffle
Ingredients: 0.6 serving (serving = 1 tbsp) Trader Joe's Organic Virgin Coconut Oil; 1/3 serving (serving = 1 tbsp) madhava Light Agave Nectar; 0.2 serving (serving = 1/2 cup) Trader Joe's Organic Unsweetened Apple Sauce; 1/4 cup Cooked Lentils; 1 serving (serving = 1/4 cup dry) Bob's Red Mill 100% Stone Ground Whole Grain White Cornmeal; 1 serving (serving = 1/3 cup) Hodgson Mill Gluten Free Pancake and Waffle Mix; 1/8 cup (8 fl oz) Water; 1/8 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk; 1 large Egg White

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Add some lentils to your waffles!

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Ingredients

0.6 serving (serving = 1 tbsp) Trader Joe's Organic Virgin Coconut Oil
1/3 serving (serving = 1 tbsp) madhava Light Agave Nectar
0.2 serving (serving = 1/2 cup) Trader Joe's Organic Unsweetened Apple Sauce
1/4 cup Cooked Lentils
1 serving (serving = 1/4 cup dry) Bob's Red Mill 100% Stone Ground Whole Grain White Cornmeal
1 serving (serving = 1/3 cup) Hodgson Mill Gluten Free Pancake and Waffle Mix
1/8 cup (8 fl oz) Water
1/8 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk
1 large Egg White