Low FODMAP Champagne Celebration Cupcakes - WellBeing Magazine
Beautifully light, moist and bursting with luscious champagne flavour, they are sure to be the star of any party.
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Cooking tools:
- Hand mixer
- Kitchen scale
- Muffin tin
- Cupcake liner
- Cooling rack
- Offset spatula
- Oven
- Mixing bowl
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
Ingredients
- 115g butter, melted
- ½ cup caster sugar
- 1 egg
- ¼ cup olive oil
- ¼ cup champagne
- 1 tsp vanilla essence
- 1½ cups Lo-Fo Pantry Plain Flour
- 3 tsp baking powder
- Pinch salt
- 400g icing sugar
- 110g butter, softened
- 1-2 tbsp champagne
- Gold sprinkles, to decorate
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