Spicy Garlic Oil | Oregonian Recipes
Use this oil as a flavoring drizzle for everything from pizza, sandwiches, eggs and pasta to grilled vegetables and bruschetta. Do not use this oil as a cook...
Ingredients
- 6 garlic cloves, peeled
- 3 Bay leaves
- 1-1/2 tablespoons paprika
- 1/2 teaspoon cayenne pepper
- 6 thyme sprigs
- 2 fresh hot peppers (habanero or Thai bird’s eye), sliced crosswise
- 2 fresh hot peppers (habanero or Thai bird’s eye), sliced crosswise
- 1/2 cup olive or vegetable oil
- 1/2 cup extra-virgin olive oil
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