Baby Potato Beetroot & Ardsallagh Goat's Cheese Salad
If you wish you could substitute the baby potatoes with some sweet potatoes! Best to use fresh vacuum packed precooked beetroot found in the produce department in SuperValu.
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Cooking tools:
- Oven
- Stove
- Aluminum foil
- Pan
- Colander
- Peeler
- Chef's knife
- Cutting board
- Serving bowl
- Citrus press
Ingredients
- 200 g Ardsallagh Goat's Cheese crumbled
- 500 g SuperValu Baby Potatoes
- 2 medium SuperValu Beetroot
- 100 g SuperValu Crispy Mixed Salad Bag
- 1 SuperValu Lemon juiced
- 3 tbsp SuperValu Olive Oil
- 2 SuperValu Orange segmented
- 0 pinch SuperValu Salt
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