Creamy Peanut Butter Pie with Topping - Recipes Roost

Ingredients

• 1/4 cup milk
• 3/4 cup smooth peanut butter
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 1 cup heavy cream
• Whipped cream for decorating
• 8 ounces softened cream cheese
• Pre-made, cooled 9-inch pie crust
• Crushed peanuts to sprinkle on top