Brookies Recipe | Samsung Food App

Name: Brookies Recipe | Samsung Food App
Total time: 55 min
Ingredients: 135g dark chocolate (I used 72%), coarsely chopped; 120g unsalted butter, cold from the fridge is fine; 10g dutch process cocoa or regular unsweetened cocoa, sifted; 2 large eggs (about 100g not including shells); 135g caster sugar (granulated sugar works fine but will not give the super glossy brownie top); 65g light or dark brown sugar; ¼ tsp salt; ¼ tsp vanilla extract or vanilla bean paste; 65g all-purpose flour, sifted; 125g unsalted butter, cold from the fridge is fine; 120g light or dark brown sugar; 45g granulated sugar; 1 large egg (50g) at room temperature; 1 tsp vanilla bean paste or extract; 160g all-purpose flour; ½ tsp espresso powder (optional); 2g (½ tsp) salt; ¼ tsp baking powder; ¼ tsp baking soda; 200g dark chocolate, coarsely chopped, plus extra for the tops if desired

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Ingredients

135g dark chocolate (I used 72%), coarsely chopped
120g unsalted butter, cold from the fridge is fine
10g dutch process cocoa or regular unsweetened cocoa, sifted
2 large eggs (about 100g not including shells)
135g caster sugar (granulated sugar works fine but will not give the super glossy brownie top)
65g light or dark brown sugar
¼ tsp salt
¼ tsp vanilla extract or vanilla bean paste
65g all-purpose flour, sifted
125g unsalted butter, cold from the fridge is fine
120g light or dark brown sugar
45g granulated sugar
1 large egg (50g) at room temperature
1 tsp vanilla bean paste or extract
160g all-purpose flour
½ tsp espresso powder (optional)
2g (½ tsp) salt
¼ tsp baking powder
¼ tsp baking soda
200g dark chocolate, coarsely chopped, plus extra for the tops if desired