Aztec Hot Cocoa | deZaan
True Dark Spiced Cocoa
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dezaan.com.
Ingredients
- 150ml Water
- 15g (1 tbsp) Honey
- 15g (2 tbsp) Cocoa Powder - True Dark
- 2ml Vanilla Essence (or 1/2 a vanilla bean)
- 1g Cayenne Pepper
- 1 Whole Corn on the Cob (with husk)
- Pinch Cinnamon
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