Quick Golden Beef Wraps - Ready in 30 Minutes
Whip up these golden, crispy beef wraps in just half an hour! Packed with seasoned beef, beans, and melty cheese, they're fried to perfection for an easy weekday meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookwithcarla.com.
Cooking tools:
- Skillet
- Colander
- Paper towel
- Kitchen towel
- Pan
- Instant-read thermometer
- Tongs
- Spoon
- Measuring spoon
- Plate
- Stove
- Mixing bowl
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Open flame
Ingredients
- 1 pound of ground beef
- 6 large flour tortillas
- 2 cups of shredded cheese
- 1 can of refried beans (pinto)
- 2 cups of vegetable oil to fry wraps
- 1 cup of water for cooking the seasoned beef
- ½ cup to 1 cup of water
- ½ tablespoon of cumin
- ½ teaspoon of dried oregano
- 1 tablespoon of chili powder
- 1 teaspoon of garlic powder or garlic salt
- ½ tablespoon of seasoned salt
- 1 teaspoon of black pepper
- Chopped lettuce
- Tomatoes diced
- Sour cream
- Your favorite salsa
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